Food
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Skip page 1.South end Chinese restaurant feels ‘like home,’ customers say
Owners of Happy Garden Chinese Restaurant have built a reputation serving customers as ‘friends’
Something’s brewing in the craft beer industry
Craft brewers say working with NSLC is not happy hour
Studying on empty
Student hunger in Canada is a serious problem. More research is needed
Veteran chef brings Turkish dishes to student neighbourhood
Huseyin Temiz serves up traditional Turkish food near Studley campus with a smile
Food & Wine show features emerging N.S. eateries
Hundreds of startups and hungry patrons packed the Halifax Convention Centre
PHOTO ESSAY: Learning Mi’kmaw history through food
Pier 21 cooking workshop connects traditional bread, Indigenous resilience
First Oodles of Noodles festival billed as a success
Halifax food event showcases Quinpool Road’s diverse restaurant offerings